![]() You believe in building relationships and collaborating to deliver solutions that matter most, and you recognize the value that different perspectives bring to meet shared objectives.You're honest, trustworthy, and results-oriented.You come to work with an enthusiastic and positive approach.You are looking for a career in Customer Service.Perform all ordering and inventory control as required, ensure invoicing, claims, and all other paper work is done timely and accurately.Champion Beausejour Co-op's talent management practices and strategic plan. ![]() Ensure the Gas Bar meets our high standards in customer service.Provide exceptional leadership to the Gas Bar team through coaching and development and building strong relationships with team members.Prepare, administer and be responsible for the sales, margins, and expenses.We are a different kind of business: member owned, locally invested and community-minded, we offer lifetime membership benefits including patronage refunds, quality products, quality services and fair prices.īeausejour Co-op is hiring a Gas Bar Manager to manage our Lac du BonnetGas Bar location. It is comprised of 8 locations throughout Eastern Manitoba to serve our loyal members and guests. Suwanee, GA 30024: Reliably commute or planning to relocate before starting work Location: One locationīeausejour Consumers Cooperative is a unique, multi-million-dollar organization based on the fundamental principles of co-operation.Casual work attire in a fun environment.Working knowledge of restaurant operating procedures including P&L management, ordering, receiving, schedules, etc.High energy, positive attitude, and a team player!.Ability to thrive in a results-oriented environment.Proven success leading, coaching and developing a team.1 + year in full-service, high-volume restaurant management.We pay above market salary, with a lucrative bonus program and we're looking for talented operators to join our growing team! Taco Mac is the largest sports bar in Georgia, known for our wide selection of "craft on draft" and business is booming! We are rapidly growing, with two new restaurants in the last 12 months and three new openings in 2022.
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